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Autumn Conference and AGM - October 24 & 25 2025
Join culinary educators, industry experts, and professional chefs from across BC for an unforgettable weekend of learning, networking, and inspiration at the 2025 BCCASA Annual Conference & AGM on beautiful Vancouver Island. Membership Early Bird price is only $300 (which includes annual membership fee) until June 30th. Member’s regular rate is $350 (including membership fee). Non members fee is $400.
Please be sure to register early at https://bccasa.ourconference.events/
Hotel registration with discounted rate for BCCASA ttp://coa.st/BCCulinaryArtsSpecialists.
(wait for the BCCASA pop-up)
Please be sure to register early at https://bccasa.ourconference.events/
Hotel registration with discounted rate for BCCASA ttp://coa.st/BCCulinaryArtsSpecialists.
(wait for the BCCASA pop-up)
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Full pdf flyer can be found HERE
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Past Conferences & Photos
Google Photos AlbumsClick on the conference name below to look at specific photo albums.
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Whistler Spring Mini Conference 2025
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Maple Ridge 2024
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Whistler Spring Mini Conference 2024
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Vernon 2023
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Honolulu, Hawaii March 2023
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Salt Spring Island 2022
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Abbotsford June 2022
“Connections with BCAITC”
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2021 Virtual Conference
2020 Virtual Conference “Care, Health, and Exercise Foundations”
Victoria 2019
“New and Old Traditions in Local Cuisine on the Westshore”
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Kelowna 2018
"Chocolate, Pastry & Bubbles in the Okanagan"
Vancouver 2017
“Multiculturalism and Culinary Education of Vancouver”
2016 Kamloops
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2015 Powell River
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2014 UBC Farm
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2013 Nanaimo
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2012 Mission
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China June 2012 "China Discovery"
2011 Steveston “Something Old, Something New, and the Future”
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2003 Langley “Fraser Valley Experience”
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